While China’s pig supplies tumble in the wake of the contagious swine epidemic, its imports of pork, beef, seafood, poultry and sheep meat from suppliers from Brazil to New Zealand are booming. Beef imports eclipsed 1 million metric tons last year, making China the world’s largest market; it was already the world’s top destination for mutton and lamb.

https://www.bloomberg.com/news/articles/2019-05-15/cattle-ranchers-beef-up-exports-to-china-as-pork-shortage-looms?utm_source=news_chinaskinny_com&utm_medium=email&utm_content=The+Weekly+China+Skinny&utm_campaign=20190521_m151796012_20190522+-+1&utm_term=China+Copes+With+Pork+Shortage+By+Feasting+on+Luxury+Australian+Steaks